Bivero Gourmet

Fettuccine a Nido No.133

A timeless favorite in Italian kitchens, Fettuccine is known for its broad, ribbon-like shape that pairs exceptionally well with creamy or meat-based sauces. It’s the perfect choice for both everyday meals and elegant dishes.

Fettuccine a Nido No.133

Product Features

  • Place of Production: Gragnano, Naples, Italy
  • Certifications: I.G.P. (Indicazione Geografica Protetta), Vegan
  • Production Method: Traditional bronze-die extrusion
  • Drying: Slow dried at low temperature

Net Weight: 500g

Made from 100% Italian durum wheat semolina, Fettuccine is shaped using bronze dies, giving it a textured surface that holds sauces beautifully. The slow drying process helps preserve its rich flavor and authentic quality.

Fettuccine a Nido No.133

Serving Suggestion

Ideal for creamy and meat sauces, Fettuccine also shines in classic dishes like Fettuccine Alfredo. With a cooking time of 10–12 minutes, following the package instructions is recommended to achieve the perfect al dente bite.