Bivero Gourmet

Elena Tipo 00 Wheat Flour

Produced by Molini Bongiovanni, Elena Tipo 00 is a high-quality flour specifically formulated for doughs that require long fermentation, providing excellent results for professional kitchens.

Elena Tipo 00 Wheat Flour

Product Features
• Origin: Italy
• Flour Type: Tipo 00 – Ultra finely milled
• Protein Content: 14%
• P/L Ratio: 0.50 – 0.60
• Water Absorption: 58%
• Packaging: 25 kg kraft bag
• No Additives
• Vegan and Vegetarian Friendly

Elena Tipo 00 Wheat Flour

Usage Recommendation
Elena Tipo 00 is ideal for making Neapolitan pizza and focaccia. It is highly resistant to long fermentation periods and high-heat baking, ensuring perfect texture and flavor after baking.