Bivero Gourmet

Grand’or Smoked Cheese

Grand’or Smoked Cheese is a semi-hard cheese known for its mild smoky aroma and well-balanced flavor. Naturally smoked using traditional methods, it offers a lingering, pleasant taste profile. Thanks to high-quality milk and expert craftsmanship, it is suitable both for direct consumption and for use in a variety of recipes.

Grand’or Smoked Cheese

Product Features
• Origin: Netherlands
• Production Method: Natural smoking and traditional Dutch cheesemaking
• Net Weight: 2.7 kg block, 200 gr package

Grand’or Smoked Cheese

Serving Suggestions
Grand’or Smoked Cheese is ideal for cheese platters, sandwiches, or adding depth to hot dishes. Its meltable texture makes it particularly well-suited for baked recipes and toasted sandwiches.