Bivero Gourmet


Tagliatelle a Nido No.134

Tagliatelle a Nido is a wide, ribbon-shaped pasta, ideal for pairing with hearty sauces. Its soft texture and large surface area make it perfect for rich, creamy or meaty dishes.

Product Features

  • Place of Production: Gragnano, Naples, Italy
  • Certifications: I.G.P. (Indicazione Geografica Protetta), Vegan
  • Production Method: Shaped using traditional bronze molds
  • Drying: Slow dried at low temperature
  • Net Weight: 500g

Tagliatelle a Nido is made from 100% durum wheat semolina, and shaped traditionally for the best texture and flavor retention.

Usage Suggestions

Tagliatelle a Nido is perfect for creamy or meaty sauces. Cooking time is 10-12 minutes, and to achieve the perfect al dente texture, follow the package instructions.